At Triple S Pumpkins, we grow over 50 varieties of pumpkins and squash. We have bumpy pumpkins, jumbo pumpkins, pie pumpkins, white pumpkins, dark green (black) pumpkins, and many more for carving and decorating.

We also stock many varieties of delicious (and decorative) winter squash.

Pumpkins and squash are priced by size and most are $1-$15.

Fall display items include: straw bales, corn shocks, gourds, ornamental corn, broom corn, mums, and craft items.

Pumpkins, Squash & More

Edible and Decorative Produce

Acorn Squash

  • Sweet, earthy, and nutty flavor

  • Roast halves and stuff, add brown sugar/butter or savory ingredients

Buttercup

  • Sweet, mild nutty flavor, rich creamy texture

  • Roast halves and mash/puree

Speckled Hound

  • Sweet, nutty flavor, dense

  • Stuff and roast, roast/mash – use in pie and baked goods

Carnival

  • Mild squash flavor

  • Stuff and roast

Porcelain Doll

  • Deep orange, sweet flesh

  • Roast, mash, puree to use in cheesecake, cupcakes, pies

Blue Hubbard/Red October

  • Sweet flesh, large size

  • Cut and roast, mash, puree for soup, pasta stuffing

Pie Pumpkins

  • Higher sugar content, less watery

  • Roast and puree for pie, breads, muffins

Butternut - Most common to use for cooking

  • Sweet and nutty flavor, creamy, and moist

  • Roast halves, peel/cube/roast, boil, spiralize, and sauté

Sunshine

  • Exceptionally sweet, buttery, velvety texture

  • Roast, mash/puree

Spaghetti Squash

  • Mild flavor

  • Halve and roast, flesh shreds into long spaghetti-like noodles

Delicata

  • Mildly sweet, velvety flesh, edible skin

  • Cut in ½ rounds and roast, sauté, microwave or steam

Rouge Vif D’ Etampes/Cinderella

  • Mild, sweet flavor

  • Roast, puree for soups, cakes, bread, pies

Turks Turban

  • Mildly sweet taste, smooth texture, edible skin

  • Roast with oil, salt/pepper

Jarrahdale

  • Rich, sweet flavor

  • Roast, mash, puree for pies, scones, soup, stew, pancakes